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This is a hearty Tuscan chopped salad is carefully crafted with the best in nutrition! Tossed local green salad/kale mix with gluten-free rosemary and garlic bread cubes (side), seasonal vegetables like butternut squash and Brussels sprouts, Washington Honey Crisp apples, garnished with dried cranberries and pumpkin seeds (for an extra boost of Iron). Served with our maple-apple cider vinaigrette, a side of goat cheese, and Chef Adam's famous spiced pepitas. 

Ingredients: kale, spring mix, gluten-free bread, butternut squash, Brussels sprouts, red onion, garlic, apples, dried cranberries (sweetened), pumpkin seeds, apple cider, dijon, maple syrup, lemon juice, goat cheese, other seasonings and herbs
Nutrition: 559 Cal | 38g F | 47g C | 14g P
High Fiber Vegetarian Pescatarian Wheat Free Egg Free Peanut Free Tree Nut Free Soy Free Fish Free Shellfish Free Pork Free Red Meat Free Crustacean Free Celery Free Sesame Free Lupine Free Mollusk Free Alcohol Free Kosher
  • Vegetarian: omit goat cheese


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