
Seared Balsamic Steak w/Watermelon Mint Lentil Salad
Regular price
$13.00
$14.50
Sale
Our tried and true balsamic glazed was first made popular in our winter menu. We're bringing it back in this summertime salad - just the right amount of tangy and sweet paired with the juicy watermelon mint salad for a traditional touch. We're going to, of course, add some additional fiber for gut health by tossing the salad with lentils and feta cheese.
Ingredients: beef flanks, watermelon, lentils, spring green mix, balsamic vinegar, honey, dijon mustard, garlic, white wine vinegar, feta cheese, other herbs & seasoningsNutrition 604 cal | 33g F | 42g C | 36g P | 429mg Sod
High Fiber • Dairy Free • Gluten Free • Wheat Free • Egg Free • Milk Free • Peanut Free • Tree Nut Free • Soy Free • Fish Free • Shellfish Free • Pork Free • Crustacean Free • Celery Free • Sesame Free • Lupine Free • Mollusk Free • Alcohol Free • No Sugar Added • Sulphite Free
- Vegetarian option: omit steak
- Dairy-free option: omit feta cheese