Our favorite meal all year!! That's saying something...A comforting and warm fall dish using the best in season - sweet butternut squash slowly roasted in brown sugar and sage, then tossed with Italian sausage, our gluten-free pasta and a creamy sage white wine sauce. Topped with parmesan cheese. Contains dairy as standard recipe.

Ingredients: butternut squash, gluten-free linguine, sweet Italian sausage, creme (oat milk for dairy-free), white wine, sage leaves, brown sugar, parmesan cheese, red pepper flakes, other seasonings and herbs
Nutrition: Cal 546 , 25g F, 55g C, 23g P, 550mg Sod
Gluten Free • Wheat Free • Egg Free • Tree Nut Free • Shellfish Free • Pork Free • Red Meat Free • Celery Free • Mustard Free • Lupine Free • Alcohol Free • Kosher

• Vegetarian: omit sausage, sub w/zucchini
• Dairy-free: omit cream, sub w/gluten-free oat milk, omit Parmesan cheese