White Wine Clam Linguine (gf)
De-shelled clams slowly simmered in our homemade white wine and garlic-butter sauce, served over a bed of fresh gluten-free linguine, tossed with seasonal vegetables. Bon Appetite!
Ingredients: gluten-free linguine, clams, onion, garlic, white wine, butter, fresh parsley, salt, pepper, canola oil, tomatoes, seasonal vegetables (asparagus, zucchini, summer squash, green beans, other) seasonings and herbs, Parmesan cheese
Nutrition: 572 Cal | 8g Fat | 87g Carb | 34g Prot | 457 mg Sod
High Fiber • Low Fat • Pescatarian • Gluten Free • Wheat Free • Egg Free • Peanut Free • Tree Nut Free • Soy Free • Fish Free • Pork Free • Red Meat Free • Crustacean Free • Celery Free • Mustard Free • Sesame Free • Lupine Free
- Vegetarian option: omit clams; sub with mushrooms
- Dairy-free: omit parmesan cheese and butter